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L.A. Cheese (Big Buddha Seeds) :: StrainReview :: Indoor

Plant-Profile about L.A. Cheese (by Big Buddha Seeds)

This Plant-Profile is a individual expression by , uploaded at the 05.03.2013.

Information about the growth of the plants:

Flowering Time Indoor
Between 60 an 70 days (Average: 65 days.)
Stretch after the initiation of flowering
±140 Percent
Initiation of flowering onto around 50 cm. - Final Height onto around 120 cm.
Growth Behavior
Lanky
Like a christmas tree
Side Branches
an average number; short to average as well as strong and vigorous.
The plants of this Cannabis-Strain...
...can be placed close together.
...do not need much care.
...are tolerant to over- or under-fertilization.
...are not vulnerable to fungal diseases.
...are not susceptible to mold.
...are tolerant of temperature fluctuations.
...have no problems with low temperatures.
...have no problems with high temperatures.
...looks and grow more like a Indica.
...need a lot of room upward.
...are well suited for a SoG (See of Green).
...are a good choice for beginners.
...are a good choice for commercial cultivation.
...build many, thick buds on the side branches.

Harvest, Yield, Taste, Aroma, strength and effectiveness

Yield / Quantity
The crop of this strain is high.
Buds / Leaves
The ratio of buds to leaves is super.
Bud Structure
The dried buds are rockhard and extremely compact.
Strength / Lasting Effect
The weed is very strong and long lasting.
Tolerance Built
slow tolerance education.

General Impression

L.A. Cheese (Big Buddha Seeds)
(Indoor)

is all together extremely good and very recommendable
(On average 9 Points onto a scale between 0 and 10 !)

Additional Information

Norblaze says

One of the best smelling plants iíve tried, it had this kind of candy/chesee smell with hints of skunk, i loved it so did everyone else who got to try it. Decent yield of very potent weed. (05.03.2013, 01:29)