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Kosher Tangie
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Kosher Tangie (Crockett Family Farms) :: StrainReview :: Indoor :: No.44001678563972954 by Nowitzki44

Plant-Profile about Kosher Tangie (by Crockett Family Farms)

This Plant-Profile is a individual expression by , uploaded at the 07.02.2016.

Information about the growth of the plants:

Flowering Time Indoor
Between 59 an 67 days (Average: 63 days.)
Growth Behavior
Stretch
Strong
Sturdy
Side Branches
average to many; slightly above average length as well as ordinary strong and vigorous.
The plants of this Cannabis-Strain...
...can be placed close together.
...do not need much care.
...are tolerant to over- or under-fertilization.
...do not need much fertilizer.
...are tolerant of temperature fluctuations.
...have no problems with low temperatures.
...have no problems with high temperatures.
...need a lot of room upward.
...are well suited for a SoG (See of Green).
...are well suited for a ScroG (Screen of Green).
...are a good choice for beginners.
...are well suited to Supercropping.
...should be supported into the flowering period. (Nets, JoJos, Bamboo-Sticks).
...respond well to the pruning of the main stem.

Harvest, Yield, Taste, Aroma, strength and effectiveness

Yield / Quantity
The crop of this strain is slightly above average.
Buds / Leaves
The ratio of buds to leaves is slightly below average.
Bud Structure
The dried buds are ordinary compact.

General Impression

Kosher Tangie (Crockett Family Farms)
(Indoor)

is all together insane strain - absolutely recommendable
(On average 10 Points onto a scale between 0 and 10 !)

Additional Information

Nowitzki44 says

I am just about to harvest my two smaller kosher tangies. Both grown each in 5gal DWC hydro buckets. Advanced nutrient lineup. They are looking almost done at 8.5 weeks so I started flush and hope they will be completely finished at 9=〉9.5 weeks. One plant is smaller than the other and it seems to be finishing quicker. It is very tolerant to stress whether it be from heat, cold, being pushed around by myself or even just not having anything to hold onto(I didn't use netting for the two small ones). I will update my post when I know more about yield/taste/smell of flowers. Oh also, the smell is phenomenally amazing before the end of flower. I can't wait to try these frosty things out!

I also have another 4 clones of the same pheno that will be finishing in a few months and I can post updates with that as well.

Update 02/07/16:

Both smaller kosher tangies have been done/cured for a while. the smaller of the two was taken at 9 weeks, while the bigger of the two was taken at 9 weeks and 4-5 days. So 9.5 weeks. The resin, and smell once dried was amazing. As they were jar cured for a few weeks the smell and taste blew my mind out of the water. I'm not very descriptive with my tastes but I would want to smoke the kosher tangie every damn time if I could. I yielded around 2 ounces per plant which wasn't very good in my eyes with how much light I had on them, but I have another 4 in flower that I vegged longer and hope to yield more than 2 zips a plant. Also, my sense of smell is absolutely terrible but yet this strain blows my senses out of the water. All of my friends loved the smell, taste, and high. I was picking up from people before these plants came down and I was smoking garbage compared to the kosher tangie strain. I only had one phenotype but it seems to be a keeper for me right now. I'll update more later with my other kosher tangie clones finish. I'm trying to max out the nutrients that she can take and also flush her a bit better this time(although I didn't have a problem with the flush last time I want to do it a bit longer for these bigger plants.
(07.02.2016, 18:40)