Cheese

Cheese is a mostly sativa variety from Seedsman and can be cultivated indoors (where the plants will need a flowering time of ±67 days), outdoors and in the greenhouse. Seedsmans Cheese is a THC dominant variety and is/was only available as feminized seeds.

Seedsmans Cheese Description

Cheese originated in the UK's underground cannabis scene where it was derived from a particularly pungent Skunk #1 phenotype. It has a very distinctive sour, lactic aroma and a powerfully relaxing effect. An Afghani strain was later incorporated into its genetics in order to increase its yield and resin-producing capabilities.

Cheese is a happy, deeply relaxing strain which can also be used to treat stress, pain and depression melting cares away. It grows well both indoors and outdoors although outdoors it performs better in warm climates. Flowering takes about 9 weeks indoors or into October outdoors in the northern hemisphere. Say Cheese and see exactly what everyone's been talking about.

THC CONTENT High
YIELD 400-500 gr/m2
PLANT HEIGHT up to 300cm
GROWS Greenhouse, Indoors, Outdoors
FLOWERING TIME 9-10 Weeks
HARVEST MONTH October
TASTE / FLAVOUR Cheese

• Cheese »»» Cheese
• Cheese Exodus Cheese Cut
  • Skunk #1
    • Skunk #1
      • Skunk #1
        • »»» {Afghanistan x Colombia} x Mexico
        • Afghanistan x Colombia
          • Afghanistan »»» Indica
          • Colombia »»» Sativa
        • Mexico »»» Sativa

Map of the Cheese Family Tree

Click to show all parents of Cheese in our dynamic family tree map.

Cream & Cheese CBD 1:1

Seedsman CBD x Cheese