Cheese (Big Buddha Seeds) :: StrainReview :: Indoor :: No.27917199417509574 by LocTSmoke
Plant-Profile about Cheese (by Big Buddha Seeds)
This Plant-Profile is a individual expression by LocTSmoke, uploaded at the 13.07.2011.
Information about the growth of the plants:
- Flowering Time Indoor
- Between 50 an 56 days (Average: 53 days.)
- Stretch after the initiation of flowering
- ±91 Percent
- Initiation of flowering onto around 56 cm. - Final Height onto around 107 cm.
- Growth Behavior
- Strong
- Fast
- Side Branches
- not very many; long as well as above average strongness.
- The plants of this Cannabis-Strain...
- ...do not need much care.
- ...are tolerant to over- or under-fertilization.
- ...are a good choice for beginners.
- ...are a good choice for commercial cultivation.
- ...should be supported into the flowering period. (Nets, JoJos, Bamboo-Sticks).
Harvest, Yield, Taste, Aroma, strength and effectiveness
- Yield / Quantity
- The crop of this strain is high.
- Buds / Leaves
- The ratio of buds to leaves is absolute peak.
- Bud Structure
- The dried buds are very hard and very compact.
- Strength / Lasting Effect
- The weed is strong and long lasting.
- Tolerance Built
- extremely slow tolerance education.
General Impression
Cheese (Big Buddha Seeds)
(Indoor)
is all together insane strain - absolutely recommendable
(On average 10 Points onto a scale between 0 and 10 !)
Additional Information
LocTSmoke says
the best smelling and tasting seed i have ever grown. where most marijuana smells like marijuana, this one smells sweet and full. such a relaxed and laid back high. big buddha cheese hits on all cylinders, and is the favorite mother that i have. (13.07.2011, 03:28)